Cumbria’s Lakes Free Range Egg Co has won a major award for its trailblazing work.
The firm, near Penrith, won the Royal Agricultural Society of England Farm of the Future Award.
RASE said: “This award was introduced last year to promote and celebrate the trailblazers of agriculture in England, whose efforts are leading the way to establish agricultural systems which are producing nutritious food, benefiting the environment and are economically sustainable.”
The award was presented to CEO David Brass in recognition of how he has demonstrated that care for the environment and adoption of new technology can work together to improve both productivity and welfare.
David Grint, CEO of RASE, said: “The winners of the 2024 RASE Awards demonstrate the breadth of forms that effective leadership can take.
“From being willing to implement a novel approach on-farm and openly sharing learnings with peers, right through to speaking up for agriculture in policy and supply chain settings, each of the 2024 winners are exemplary leaders in their own right.”
David said: “From day one we have always believed that reducing farm emissions, enhancing the environment, and excellence in animal welfare go hand in hand – with the added benefit of enhanced production.
“Across the board The Lakes team continues to look at ways to innovate, reducing the impact the business has on the environment whilst at the same time, providing food that is ethically produced to the highest standards.
“Our model is one that is replicable and has been widely shared across the agricultural industry, so we are honoured to receive this recognition.”
